Become a Wholesaler

Hearty Beef Stew

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Serving size: 4-6 people
Prep time: 15 minutes

2 lbs beef chunks
5-6 large potatoes, cut into fairly large cubes
4 large carrots, cut into ¼ – ½” slices
1 large onion, diced
1 cup chopped celery
¾ cup sliced mushrooms (optional)
1 large can (28 oz.) diced or stewed tomatoes
½ cup water
1 – 2 TBS Weavers Dutch Country Seasonings Steak Dust
½ – 1 TBS Weavers Dutch Country Seasonings Garlic & Kosher Salt

Directions: Use large crock pot (or dutch oven), place beef chunks on bottom, coat evenly with Steak Dust, top with potatoes, then carrots, celery, onion, then mushrooms. Sprinkle the top evenly with Garlic & Kosher Salt, then pour diced (or stewed) tomatoes with juice over the top. Add water. Cook 7-8 hours on low in crock pot, or 3-4 hours at 300 degrees Fahrenheit in pre-heated oven.

Note: If you aren’t fond of garlic, substitute with Weavers Dutch Country Seasonings Farm Dust instead of Garlic & Kosher.

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Hearty Beef Stew